MDK kurakkan flour is great for numerous authentic Sri Lankan dishes!

MDK Company is well known for its quality products that match with the changing trends of the market for a long period of time. The high standards and the mouthwatering taste of the products is a result of the uniqueness of their recipes.  The superior quality products and the exceptional services of the company have made it one of the best companies that fulfill the needs of the customers. MDK Kurakkan flour is also a great product of this company. It is made under strict hygienic conditions to provide the customers with products with the best quality.

MDK kurakkan flour

How is it made?

It is made from the Kurakkan nuts. Initially, the whole cereal grains are thoroughly screened and washed well. Then, it is dried prior to milling. This is done to make sure that the final product is clean. By doing so, the organic and the inorganic materials available will be removed. Then, the finger millet grains are milled under hygienic conditions.


Then the flour is packed well before they are distributed. The packaging is done to retain the freshness of the products and increase its shelf life. The shelf life of this produced is normally estimated for about six months. The flavor of this product is also preserved by the packaging.

Key ingredients of this product

This product is made up of 100% Eleusine Coracana. The absence of any artificial products is one of the main reasons for it to be one of the best products available for the customers.

MDK kurakkan flour

Key uses of Finger millet flour

This flour can be used to prepare Kurakkan Halapa, Pittu, Roti and a number of delicious dishes.

Medicinal values of Kurakkan flour

There are a number of medicinal values of this flour. It is used for keeping blood sugar levels at a constant ratio. That is because it has a low glycemic index and therefore it makes the digestion process slow. Not only that, this is ideal for treating constipation as it is rich in dietary fiber.

It is rich in thiamin, iron, and calcium and it also reduces the threat of strokes. It is also good for preventing anemia. Therefore this can be mentioned as a great product with a number of medicinal values.

MDK kurakkan flour

The nutritional values

MDK kurakkan flour contains proteins, fats, sugar, dietary fiber and carbohydrates in different amounts. This can be considered as a very nutritional product and is therefore very popular among the people.

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